A Chef’s Tour
I've recently wrapped up my fourth tour with A Chefs Tour, and I can’t recommend them highly enough! Each adventure has been a thrilling exploration, bringing the city's vibrant culture and flavours to life in a way that truly immerses you in the experience.
In this post, I’m excited to share an overview of the four incredible tours I’ve taken, each one a unique journey filled with unforgettable sights, fascinating stories, and, of course, mouth-watering dishes. From hidden gems tucked away in local neighborhoods to iconic landmarks that tell the city’s history, these tours are a delightful way to see the city from a fresh perspective.
Join me as I dive into the highlights of each tour and share some of my absolute favorite dishes that made each experience so memorable. Trust me, you won’t want to miss out on these culinary delights! Get ready to be inspired to embark on your own adventure!
Bangkok - Old Siam
The “Old Siam” food tour kicks off with an exhilarating ride on one of Bangkok’s water taxis, whisking you along the serene klong canals to a historic district steeped in tradition, community, and culinary delights. As we glided through the water, the anticipation built for the adventure that lay ahead.
Once we arrived, we wandered through a tranquil neighborhood that felt like a hidden gem—where fellow travelers were few and far between. Here, we tackled a century-old food market that has been delighting locals with its hot lunches since 1899. The atmosphere was electric, filled with the tantalizing aromas of authentic Thai cuisine!
Each dish we sampled was nothing short of extraordinary. We even had the chance to chat with some of the local vendors, uncovering the secrets behind their beloved recipes. Their passion for food was infectious, and it was a privilege to learn what makes their dishes so special. This tour is a feast for the senses and a true celebration of Bangkok's rich culinary heritage!
For more info and to book your tickets, Click here!
Below are some of my favourite dishes we tried on the Old Siam food tour:
Roasted Duck - Na dpet grob
A mixture of curries (Red, Green and Massaman)
Steamed coconut pudding - Khanom tuay
Mung bean and coconut flan - khanom mo kaeng
Penang - Penang Plates
My latest culinary adventure was the “Penang Plates” food tour, and let me tell you, it was an absolute delight! We kicked things off in the vibrant Little India, right in the heart of Georgetown, and this is truly the ultimate way to dive into Penang’s dynamic culinary scene. As we explored, I was captivated by the incredible flavours and sensations that define Penang’s food landscape. It’s fascinating to see how Indian, Malaysian, Chinese, and Thai dishes all coexist in such close proximity, each one influencing the other in delicious ways. The streets are alive with tantalizing aromas and colorful dishes that tell the story of the region’s rich cultural heritage.
Every bite was an exciting journey, showcasing the unique fusion of tastes that make Penang a food lover's paradise. This tour is a feast for the senses, offering not just food but a deep appreciation for the culinary traditions that shape this incredible place!
For more info and to book your tickets, Click Here!
Some of my favourite dishes include:
Nyonya kueh
fried Chinese radish cakes
Spiced Yoghurt drenched Dahi Puri
smoky plates of Hokkien char and Cha Ho Fun
Vegetable curries from banana leaf thalis
Kuala Lumpur - Sambal Streets
Chow Kit is one of the last bastions of Old Kuala Lumpur, and stepping into this neighbourhood feels like a breath of fresh air compared to the bustling high-rises of Bukit Bintang. On our “Sambal Streets” tour, we meandered through this close-knit community, where traditional wooden houses stand proudly alongside mouth-watering street food stalls, creating a vibrant tapestry of sights and sounds.
Here, the air is filled with the irresistible aromas of sizzling street eats, showcasing a delicious fusion of Malay, Indian, and Arab flavors. Each corner we turned revealed another culinary treasure, inviting us to savour the rich heritage and culture that thrives in Chow Kit. This tour is a delightful escape into a world where every dish tells a story, and the warmth of the community adds an unforgettable touch to the experience!
For more info and to book your tickets, Click here!
Some highlights included:
A variety of local fruits
Hand-stretched rotis
Nasi Lemak with piquant sambal
Palm-leaf wrapped otak-otak,
Mamak-style stir-fried noodles
Bali - Bali Bites
The “Bali Bites” tour was an unforgettable journey through the enchanting backstreets of old Denpasar, culminating in a vibrant experience at the bustling local night market. This tour truly offers a glimpse into the heart and soul of Bali, far removed from the typical tourist hotspots like Sanur, Kuta, Seminyak, and Canggu. Here, you’ll discover the authentic local side of the island, where the sights, sounds, and flavors come alive. Each twist and turn unveils hidden treasures, mouth-watering street food, and the warm hospitality of the Balinese people, making it a must-do for anyone wanting to experience the true essence of Bali!
For more info and to book your tickets, Click here!
Below are some of my favourite dishes we tried on the Bali Bites food tour:
Balinese ayam betutu chicken
Fried Banana Snacks
Javanese soto babat beef soup
Grilled Indonesian-style Satays with Peanut Sauce.
